Jamestown Hotel

Jamestown Hotel and Solomon’s Landing Restaurant

Featuring: Wilderotter Winery
Thursday night May 4th
5:30 – 7:30
$25 tax and tip included

Solomon's Landing


200
4 Sauvignon Blanc Paired with a cranberry, walnut, goat cheese salad,
tossed in a raspberry vinagrette.

2004 Viognier Paired with sauteed salmon in a creamy cilantro sauce.

2002 Amador Zin Paired with duck in a mango reduction sauce.

"New Addition"
2004 Sylvester Cabernet
Paired with prime rib in a cabernet reduction demi glaze.

2003 Sierra Foothills Syrah Paired with a rich delicate mocha mousse.

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